Spiral Mixer Model A120

Photo of Spiral Mixer Model A120 with the following technical specifications:

  • Capacity: 10 to 80 kilograms of flour, dough capacity of 15 to 125 kilograms (with a flour-to-liquid ratio of 55%).
    • Bowl volume: 200 liters.
  • Main Motor: (Yilmaz, Turkey) Two-speed, first speed 700 RPM, second speed 1400 RPM, with power of 3.5 kW and 5.5 kW.
  • Bowl Rotation System: Capable of both left-hand and right-hand rotation, driven by a 1.1 kW electric motor, with a Yilmaz gearbox.
  • All Electrical Components: Power and control circuits provided by Pars Fanal.
  • Speed Adjustment: Digital timer for setting the duration of both slow and fast speeds.
  • Material: The bowl, mixer, and all parts in contact with the dough are made of stainless steel.
  • Bowl Lid: Equipped with a safety system (if the bowl lid is opened during mixing, the mixer will stop).
  • Ease of Maintenance: All aspects have been considered in the design and construction of the mixer for easy servicing and maintenance of parts. Additionally, the mixer comes with an assembly and disassembly manual, and all parts have technical codes that are provided to the buyer along with the machine.
  • Control Circuit: Three modes—manual, semi-automatic, and fully automatic.

Capacity of Spiral Mixers by Robat Machine Khalili (with 55% Moisture)

Table Unit A120
Dough Capacity Minimum (kg)

Maximum (kg)

15

120

Flour Capacity Minimum (kg)

Maximum (kg)

10

80

Bowl Volume  Liters 200
Bowl Diameter  Liters 750
Machine Weight  Liters 510
Mixer Speed Minimum (rpm)

Maximum (rpm)

105

210